Serves:

2 People

Serving suggestion:

Ingredients:

2 firm good sized tomatoes
3 tablespoon fresh-baked bread crumbs
2 tablespoons of mixed vegs
1 tablespoon chopped cooked ham or cooked bacon
1/8 tablespoon paprika
1 tablespoon egg
1 tablespoon melted butter
1/2 teaspoon salt

Method:

Wash tomatoes thoroughly and cut a slice 1 inch in diameter from the blossom end, reserving it for future use
Carefully scoop out the pulp, being careful to leave the shell firm
Add bread crumbs, tomato pulp, vegs, chopped meat, egg, melted butter, salt and paprika
Cook the mixture four minutes over the fire
Put the slices back on the tomatoes
Place in a small pan and bake twenty minutes in a hot oven
Serve