Serves:

4

Serving suggestion:

Ingredients:

1 cup cooked diced potatoes
1/2 teaspoon celery salt
2 hard-cooked eggs
1/4 teaspoon onion salt
1 cup thin white sauce

Method:

Place alternate layers of diced cooked potatoes and sliced hard-cooked eggs in a baking dish.
Season.
Pour a thin white sauce over all of this.
Place in a moderate oven fifteen
minutes.